WellFest South East Cornwall 2025

All proceeds from this event will be donated to Looe Marine Conservation. 

Donations are made on the day at the start of the class, please being cash on the day. Please give what you can, suggested donation for each event is Concession £3, General £5, Give a little more £7.50. Any donation is gratefully received, please give as you are able. Thankyou!

Foraging Wild Walk and Talk with Vix Hill Ryder from Wild Edge

www.wildedgeuk.com

Discover the Edible Coastal Plants of Downderry. Join seasoned forager Vix Ryder for a guided wild food foraging walk and talk along the stunning coastline of Downderry, created especially for WellFest. Learn to identify local edible and medicinal coastal plants, uncover their culinary uses, healing properties, and the ancient knowledge rooted in our shoreline ecosystems. Expect salt-kissed flavours, folklore, and practical tips to bring wild ingredients into your kitchen and wellbeing practice.

Bio:

Vix Ryder is a passionate wild food educator and conservationist, founder of The Family Foraging Kitchen and now Wild Edge. With well over a decade of experience leading foraging walks, cookery courses and biodiversity projects, she brings deep ecological knowledge, humour, and ancestral wisdom to every experience—connecting people back to the land, season by season.