Isle of Wight Farm-to-Fork Escape

3 Days / 2 Nights

Max People: 14
Wifi Available: Yes (Starlink on minibus)
Various Dates (Year-Round Departures)
Min Age: 18
Departure: London (Waterloo Area)

This small-group culinary escape takes you from the bustle of London to the relaxed rhythms of the Isle of Wight. Over three days, discover local farms, artisan producers, and island flavours, paired with coastal scenery, charming villages, and relaxed evenings by the sea.

Travel comfortably by minibus and ferry, stay in a hand-picked seaside hotel in Ventnor, and enjoy a thoughtfully paced itinerary that blends food, landscape, and free time. Designed for curious travellers who love good food, small groups, and authentic experiences — without the need for a car.

Departure & Return Location

London Waterloo Area → Isle of Wight → London Waterloo Area

Departure Time

Friday afternoon (approx. 15:00)

Accommodation

The Wellington Hotel, Ventnor

Perched above the English Channel, The Wellington Hotel combines classic Victorian charm with relaxed coastal comfort. Set in Ventnor’s unique microclimate, the hotel enjoys some of the island’s mildest weather and sweeping sea views.

Guests stay in comfortable en-suite rooms, many with panoramic views across the Channel. After a day exploring the island, unwind in the welcoming bar and restaurant or relax by the log fire with a drink in hand. Private steps lead directly to the beach below, where red shingle, golden sand, and vintage beach huts create a timeless seaside atmosphere.

Shared and private rooms available.

Price Includes

• Return minibus travel from London (Waterloo area)
• Ferry crossings to and from the Isle of Wight
• 2 nights accommodation on the Isle of Wight
• 2 breakfasts featuring local produce
• Guided visits to Isle of Wight farms & producers
• Tastings at selected producers
• 1 hosted Taste the Wight farm-to-fork dinner
• All transport on the island, including evening transfers
• Expert tour guide & driver
• Small group camaraderie (max 14 guests)

Price Excludes

• Lunches & additional dinners
• Drinks unless stated
• Optional Osborne House visit
• Optional tasting menu at The True Food Kitchen
• Personal expenses / souvenirs
• Guide & driver gratuities

What to Expect

Farm-to-Fork Flavours

Meet island farmers and producers, taste award-winning cheeses, artisan products, and discover how the Isle of Wight’s climate shapes its food.

Coastal Landscapes

Enjoy scenic drives, optional coastal walks, and relaxed time in seaside towns and villages.

Relaxed Evenings

Cosy dinners, sea air, and optional upgrades — from independent dining to a curated tasting menu with award-winning chefs.

Small Group Comfort

With just 14 guests, enjoy flexible pacing, personal attention, and plenty of space in the minibus (including luggage room for edible souvenirs).

Itinerary

Day 1 – London to the Island

London → Ferry → Ventnor

Depart London in the afternoon and travel by comfortable minibus to the south coast. Cross the Solent by ferry, enjoying sea views as the island comes into sight.

Continue across the Isle of Wight to Ventnor and check in to your seaside hotel.

Evening:
Hosted Taste the Wight welcome dinner showcasing seasonal island produce.
Sleep: Ventnor (Night 1)
Travel: 3–4 hrs total. Walking: light.

Day 2 – Fields, Farms & Island Flavours

Rural Heartland & West Wight

After breakfast with sea views, head inland through rolling countryside.

Farm Visit: Briddlesford Lodge Farm
Meet the farmers, learn about sustainable dairy farming, and enjoy tastings of award-winning Isle of Wight cheeses.

Producer Visit: The Garlic Farm (or seasonal equivalent)
Discover one of the island’s most iconic producers with guided tastings and insight into island growing conditions.

Lunch at Leisure:
Free time in a coastal town such as Yarmouth or Freshwater, with recommendations provided.

Afternoon: Mermaid Gin Distillery
Guided distillery visit and tasting, showcasing island botanicals and flavours. Optional coastal walk or free time nearby.

Return to Ventnor to relax before the evening.

Evening:
Free time to dine independently or
Optional Upgrade: 6-course surprise tasting menu at The True Food Kitchen, crafted using the finest island ingredients by award-winning chefs.
Transport to and from the restaurant included.

Sleep: Ventnor (Night 2)
Travel: 2–3 hrs. Walking: light–moderate.

Day 3 – Slow Morning & Return

Ventnor → Isle of Wight → London

Enjoy a relaxed breakfast and free time in Ventnor — stroll the seafront, browse local shops, or enjoy the views.

Optional: Visit to Osborne House, Queen Victoria’s former residence (entry not included).

Late morning departure, ferry crossing back to the mainland, and return to London by early evening.

Travel: 3–4 hrs. Walking: light.